Weekend special home cooking

From the abode of clouds comes one of the simplest dish I have ever seen .  Very simple yet testy . This crispy bread of rice flour and jaggery needs minimum ingredients and can be made in just 15-20 minutes . Ingredients  Rice flour  - 1 cup  Jaggery - 1/2 cup  Water -  1 cup  Oil - 2 cups  Salt - 1 pinch  Method This dish is very simple to make but slightly tricky on proportions and method  Heat  water in a bowl , add crushed Jaggery .  Keep stirring it till it starts boiling   Boil for 1-2 minutes   In this syrup , add salt . Now gradually add rice flour ,  small portion at a time .  Till it become a soft dough . Kneed with your hand to make  it smooth      take a small portion (almost size of a lemon )  and make a ball . Now press using your palm  to make a small round disc of around  2 - 3 inch diameter .  Make all discs in similar way   Heat oil  in a pan .  Deep fry these rice flour discs till golden brown  Take out on a tissue paper to

This is one dish which is loved by all non vegetarians across the globe .  Here is recipe to make it at home Ingredients  Boneless Mutton 1/2 KG  Egg - 1 oil  -  2 tablespoon  Salt - as per taste  Red chili powder  -  1 tsp  Cumin powder  - 1 tsp  Ginger paste  -  1 tsp  Garlic paste - 2 tsp  Onion - 1 medium  Green Chili -  4 to 5  Coriander leaves (Finely Chopped) - 1/2 cup  Garam Masala powder - 1 tsp  Method  Mince washed and drained boneless mutton to coarse consistency in food processor .  I prefer to make fresh mince meat  as it saves us to wash it in minced form and the fat is retained  . You can also get it from market but do not wash it too much so that fat is not drained .  Drain out all water  in case you wash minced meat  Add one egg , one tablespoon oil  , salt , red chili powder and garam masala in minced meat and mix well .  Keep it aside for one hour  Finely chop one onion  ,  coriander leaves and green chilies . Add in mince meat  Add